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Galería

Descubre la creatividad y pasión en mis obras pasteleras.

A pile of freshly baked pastries topped with powdered sugar and chocolate, placed on a wooden surface. The pastries have a golden-brown crust and are layered with visible swirls, indicating a flaky texture.
A pile of freshly baked pastries topped with powdered sugar and chocolate, placed on a wooden surface. The pastries have a golden-brown crust and are layered with visible swirls, indicating a flaky texture.

Opiniones Clientes

Descubre lo que dicen nuestros alumnos sobre la formación recibida.

La enseñanza de Gissella es única, combina técnica y emoción de manera excepcional.

María López
A display case filled with a variety of colorful pastries and cakes, including items topped with fruits and chocolate. Above the glass case, there are trays with croissants and other baked goods. The background shows people preparing food in a warm, inviting atmosphere with wooden shelves.
A display case filled with a variety of colorful pastries and cakes, including items topped with fruits and chocolate. Above the glass case, there are trays with croissants and other baked goods. The background shows people preparing food in a warm, inviting atmosphere with wooden shelves.

Madrid

Gissella es una profesora increíble, su pasión por la pastelería es contagiosa y su enfoque humano transforma el aprendizaje en una experiencia memorable.

An assortment of baked goods, including bread, croissants, donuts, and pretzels, is arranged around the borders of a dark background. There are decorative elements such as green leaves and a small cup of coffee beans. The breads have different shapes, textures, and some are topped with seeds.
An assortment of baked goods, including bread, croissants, donuts, and pretzels, is arranged around the borders of a dark background. There are decorative elements such as green leaves and a small cup of coffee beans. The breads have different shapes, textures, and some are topped with seeds.
Juan Pérez

Barcelona

★★★★★
★★★★★
gray computer monitor

Contacto Directo

Conéctate conmigo para aprender pastelería de manera única.

Contacto

Sígueme

Opiniones

gissellaflores@outlook.com

+34 674200063

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